Second Michelin Star Winner in Sevilla ✨ Cañabota
For my birthday, mi Javi took me to the second Michelin Star Winner in Sevilla ! We have been wanting to go to this place: Cañabota Thank you, my Love...
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FOODIES' INFOFrom Our Wish List ✨Casa Morales
We finally went to a bar that has been on our wish list. It’s right near the cathedral. We normally stay away from the tourist area but our R...
FOODIES' INFO“Wow-good” tapas ✨ Tradevo
I always think if we go out to eat, it really should be “Wow-good” . Otherwise I’d rather cook my own food at home. I didn’t k...
FOODIES' INFOWhich churros would you like? ✨
Which churros would you like? Potato-based or flour base? There are good places for both types. Today I’d like to feature two bars in El Centro ...
FOODIES' INFOSevilla’s Iconic Confectionary 🔔 La Campana
Sevilla’s Iconic Confectionary 🔔 La Campana 🥰 This Confiteria (confectionary) was established in 1885! It’s located in the center of El Ce...
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「アルテラビダ・ブログ」にようこそ〜 2年前に母国語でブログを書こうと思いたった海外生活歴３４年生です。スペインのセビージャ生活１０年目。その前はアメリカ２４年。只今、セビージャの見所・食べもの・暮らし・フラメンコ・スペイン語・英語などについて発信中です。毎日学ぶことや２つの海を渡った自分の経験から、なんとなく"素敵な歳の重ね方”が見えてきました…もしかしたら誰かのお役に立つかも？
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